Pho Toan Thang. I was feeling a little homesick and needed something that reminded me of my morning breakfasts with my dad. We would go out for breakfast every morning at our local coffeeshop and I would have my favourite noodles, pork ball noodles. So when my friend met a friendly old lady on the train who swears that this is the best place for rice noodles in Sydney we obviously sought this place out. We took the train to Flemington and right outside the train station were a bunch of coffeeshops and roast duck stores that reminded me of home. They even had a place selling sugar cane juice!
This place was a Vietnamese restaurant but it had a mix of some other asian food in there as well. I didn't try it but I saw seafood laksa on the menu too. This place wasn't all noodles, there was rice, fried or with stir fried vegetables or meat (whatever you want to order). They had egg noodles as well.
The rice noodles weren't the smoothest that I've ever had but still, it was above average noodles. I would consider myself a rice noodle expert. I had the beef ball rice noodle soup, the beef balls were very good. Probably like the best part I would say.
What also got me really excited was the Soya milk. It's pretty much my favourite drink in the world, so you know I'm bound to order that.
Overall a good experience, and I am definitely going back to Flemington for some roast pork and char siew!
The rice noodles weren't the smoothest that I've ever had but still, it was above average noodles. I would consider myself a rice noodle expert. I had the beef ball rice noodle soup, the beef balls were very good. Probably like the best part I would say.
What also got me really excited was the Soya milk. It's pretty much my favourite drink in the world, so you know I'm bound to order that.
Overall a good experience, and I am definitely going back to Flemington for some roast pork and char siew!